Salpicón has been honored as one of the best wine lists in the world by London’s “World of Fine Wine” magazine! Only 223 restaurants out of over 4,000 were awarded the two star level award.
Best Chefs America 2016
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The Poblano Chile Challenge
Watch Chef Priscila battle Rick Bayless in the poblano chile challenge. 5 ingredients in less than 15 minutes!
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An Unwavering Committment to Wine
Salpicóm Advanced Sommelier Wanda Cole has An Unwavering Committment to Wine
World’s Best Wine Lists of 2014
Salpicón has been honored as one of the best wine lists in the world by London’s “World of Fine Wine” magazine! Only 223 restaurants out of over 4,000 were awarded the two star level award.
For more information click here.
A Perfect Pairing with Sommelier Wanda Cole
Our Sommelier Wanda Cole featured in The Tasting Panel Magazine. The article highlights the wines of Wente Vineyards.
60 Seconds with Chef Priscila Satkoff
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Chef Priscila on the Patti Vasquez Show
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Michelin Recommended 2011-2014
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